Description
Pumpkin oil is often used to dress rice, cereals, various pasta and side dishes, all kinds of stewed vegetables, mashed potatoes, baked potatoes, vegetable soups, beans, peas, and lentils. Cooks believe that pumpkin oil most successfully emphasizes the natural taste of your pumpkin and pumpkin dishes, and also gives an unusual taste to cold marinades, sauces, fish or meat dishes.
