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Waffle Cakes "Otlomi" Assorted, Akkond, 250 g

Description

A mix of portion glazed and unglazed waffle cakes with cream filling, sprinkled with peanuts and air rice.
 
Nutritional value of 100g:
8 proteins
26 fats
54 carbohydrates
482 kcal
 
Ingredients:
sugar, wheat flour, peanuts, molasses, whole condensed milk with sugar (whole milk, skimmed milk, sugar - sucrose, lactose), coconut oil, milk powder whey, confectionery fat (refined deodorized vegetable oil, antioxidant – alpha-tocopherol), cocoa butter equivalent (vegetable oils – palm and shea butter), skimmed milk powder, cocoa mass, moisture–retaining agents - sorbitol syrup, glycerin; air rice (rice groats, wheat flour, sugar, barley malt extract (barley malt, water, rye malt), salt), glucose, rye seed flour, emulsifiers - soy lecithin, mono- and diglycerides of fatty acids; caramelized sugar (glucose, sucrose, maltodextrin), butter, starch corn, baking powder – sodium bicarbonate, ammonium bicarbonate; flavors - concentrated milk, cream, vanillin; antioxidant – ascorbic acid.

Waffle Cakes "Otlomi" Assorted, Akkond, 250 g

Product form

SKU: 314545

$6.89$5.69

    Description

    A mix of portion glazed and unglazed waffle cakes with cream filling, sprinkled with peanuts and air rice.
     
    Nutritional value of 100g:
    8 proteins
    26 fats
    54 carbohydrates
    482 kcal
     
    Ingredients:
    sugar, wheat flour, peanuts, molasses, whole condensed milk with sugar (whole milk, skimmed milk, sugar - sucrose, lactose), coconut oil, milk powder whey, confectionery fat (refined deodorized vegetable oil, antioxidant – alpha-tocopherol), cocoa butter equivalent (vegetable oils – palm and shea butter), skimmed milk powder, cocoa mass, moisture–retaining agents - sorbitol syrup, glycerin; air rice (rice groats, wheat flour, sugar, barley malt extract (barley malt, water, rye malt), salt), glucose, rye seed flour, emulsifiers - soy lecithin, mono- and diglycerides of fatty acids; caramelized sugar (glucose, sucrose, maltodextrin), butter, starch corn, baking powder – sodium bicarbonate, ammonium bicarbonate; flavors - concentrated milk, cream, vanillin; antioxidant – ascorbic acid.

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