Salted Salmon Roe, Alaska Glacier Seafood, 250g / 8.82 oz
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Salted Salmon Roe
Salted salmon roe is a classic delicacy known for its bright appearance, firm popping texture, and rich savory flavor. This 250 g jar from Alaska Glacier Seafood is ready to serve and makes an elegant addition to appetizers, breakfast spreads, festive meals, and traditional Russian-style dishes.
Premium Salmon Roe for Serving
Salmon roe, often called red caviar, is a popular delicacy in Russian and Eastern European cuisine. The individual roe pearls provide a distinctive pop when eaten, while their naturally savory, mildly briny flavor pairs well with simple ingredients.
The 250 g package is a convenient size for serving at a family celebration or creating several appetizers.
Serving Ideas
Enjoy salted salmon roe:
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Spread on buttered bread or toast
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Served on blini with sour cream
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As a topping for boiled or baked potatoes
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With hard-boiled eggs
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On crackers or canapé-style appetizers
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As part of a festive seafood platter
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Alongside traditional Russian appetizers
Product Details
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Product Type: Salted Salmon Roe
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Brand: Alaska Glacier Seafood
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Weight: 250 g (8.82 oz)
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Flavor: Savory and mildly briny
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Texture: Firm roe pearls with a characteristic pop
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Ready to Eat: Yes
Storage
Keep refrigerated and follow the storage instructions printed on the package. After opening, keep refrigerated and use within the period recommended by the manufacturer.
FAQ
What is salmon roe?
Salmon roe consists of the edible eggs of salmon. It is commonly served salted and is also known as red caviar.
How is salted salmon roe traditionally served?
It can be served on buttered bread, toast, blini with sour cream, crackers, eggs, or potatoes. It is also popular as a topping for festive appetizers.
Is salmon roe ready to eat?
Yes. Salted salmon roe is ready to serve and does not require cooking.
How much salmon roe is in the package?
The package contains 250 g (8.82 oz) of salted salmon roe.
Orders placed over the weekend begin processing on Monday.
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