Premium Sturgeon Black Caviar – Exquisite Roe Delicate Low-Salt Cure 250g

Premium Sturgeon Black Caviar, 250 g (8.82 oz)

Sturgeon black caviar has long been associated with traditional fine dining and special occasions. This Premium Sturgeon Black Caviar offers medium-sized, glossy pearls with a firm texture and a refined flavor profile, presented in a generous 250 g format.

The roe ranges in color from steely gray to deep black, with possible bronze or golden-brown highlights. Each pearl has a firm, delicate texture with a characteristic pop, followed by a creamy, nutty flavor and a clean finish.

The lightly salted preparation keeps the flavor balanced and allows the natural character of the sturgeon roe to remain prominent. Its elegant profile makes it suitable for classic Russian-style appetizers, festive entertaining, and refined seafood presentations.

How to Use / Serving Ideas

• Classic Caviar Service: Serve well chilled over crushed ice with blini, toast points, or unsalted crackers. Use a mother-of-pearl, glass, ceramic, or other non-reactive spoon.

• Russian-Style Serving: Pair with warm blini, crème fraîche, fresh dill, and finely chopped onion.

• Elegant Appetizers: Spoon onto cucumber rounds, endive leaves, or deviled eggs for refined bite-sized appetizers.

• Seafood Platters: Add to oysters, shrimp, scallops, or smoked fish for an elegant seafood presentation.

• Breakfast & Brunch: Serve with softly scrambled eggs, eggs Benedict, or blini with crème fraîche.

• Simple Serving: Enjoy a small spoonful on its own or with lightly buttered toast to appreciate the delicate flavor of the roe.

• Classic Pairings: Chilled vodka and Brut sparkling wine are traditional accompaniments. Dry white wine can also complement the creamy, lightly briny character of caviar.

Frequently Asked Questions

What kind of sturgeon does this caviar come from?
The supplied product information identifies this as sturgeon roe but lists several possible sturgeon varieties. Because the exact species can vary by product, check the current package label for the specific species and origin.

What does Premium Sturgeon Black Caviar taste like?
It has a rich yet balanced flavor with creamy and nutty notes, gentle brininess, and a clean finish. The lightly salted preparation keeps the saltiness from dominating the natural flavor of the roe.

What is the texture and appearance of the pearls?
The pearls are described as medium-sized, glossy, and firm. Their color can range from steely gray to deep black, with possible bronze or golden-brown highlights. The exact egg size may vary by batch.

Is this caviar wild-caught or farm-raised?
The supplied information describes this product as farm-raised sturgeon caviar. For the exact farm, country of origin, and production details, refer to the product packaging.

Does it contain preservatives or additives?
The supplied ingredient information lists sturgeon roe and salt. Some sturgeon caviar products may use an approved preservative such as sodium tetraborate (E285), depending on the formulation. Always check the current package label for the exact ingredients.

What does "lightly salted" mean?
It indicates that the roe has been prepared with a relatively gentle salt cure, allowing the natural flavor of the sturgeon roe to remain prominent. It does not by itself specify an exact percentage of salt.

How should I store this caviar?
Keep continuously refrigerated according to the manufacturer's temperature and storage instructions. The supplied information specifies approximately -2°C to 4°C (28°F to 39°F). After opening, consume within 48–72 hours according to the supplied product information.

How should I serve sturgeon caviar?
Serve well chilled, ideally in a non-reactive container or over crushed ice. Non-metallic spoons such as mother-of-pearl, glass, or ceramic are traditionally preferred so they do not interfere with the delicate flavor.

Is the 250 g size suitable for entertaining?
Yes. The 250 g format is well suited to holiday meals, celebrations, larger appetizer spreads, and gatherings where caviar is served as part of a variety of dishes.

Product Details & Shipping Information

• Product: Premium Sturgeon Black Caviar

• Species: Sturgeon; specific species should be confirmed on the product label

• Origin: Farm-raised, according to supplied product information

• Net Weight: 250 g / 8.82 oz

• Egg Size: Medium; exact size may vary by batch

• Appearance: Glossy pearls ranging from steely gray to deep black, with possible bronze or golden-brown highlights

• Flavor Profile: Creamy, nutty, gently briny, with a clean finish

• Texture: Firm, smooth pearls with a characteristic pop

• Ingredients: Sturgeon roe, salt, according to supplied product information

• Allergen Information: Contains fish

• Storage: Keep refrigerated according to package instructions

• After Opening: Best consumed within 48–72 hours, according to supplied product information

As a perishable seafood product, caviar is packed in insulated packaging with cooling materials. Expedited shipping options may be recommended depending on the destination and season. Available delivery options are shown at checkout.

A Generous 250 g Format for Special Occasions

Premium Sturgeon Black Caviar combines glossy, firm pearls with a creamy, nutty flavor and a delicate briny finish. Its generous 250 g format makes it convenient for festive tables, entertaining, and classic caviar service.

Serve it simply with blini and crème fraîche, incorporate it into elegant appetizers, or present it alongside chilled seafood. The refined flavor and versatile format make it a natural choice for celebrations and special meals.

Orders placed over the weekend begin processing on Monday.

Shipping typically takes 1–7 business days, depending on your location and the selected shipping method (Economy, 2nd Day or Overnight).

• Dispatch: Within 24 Hours
• Free for orders over $150
• All US address include non-continental