Premium Ossetra Sturgeon Caviar – Sturgeon Roe, Delicate Low-Salt Cure 454g

Premium Ossetra Sturgeon Caviar, La Mer Noire, 454 g (16 oz)

Some occasions call for a special delicacy, from holiday celebrations and milestone anniversaries to elegant dinner parties. La Mer Noire Premium Ossetra Sturgeon Caviar is presented in a generous 454-gram tin, making it suitable for sharing at large gatherings and festive occasions.

Ossetra caviar is traditionally associated with Russian culinary heritage and is known for its distinctive flavor and elegant appearance. This caviar is made from Russian sturgeon (Acipenser gueldenstaedtii) raised in aquaculture. The eggs are medium-sized, firm, and glossy, with colors ranging from dark brown to light pewter gray.

The flavor is clean and nutty, with delicate briny notes and a subtle buttery richness. The low-salt preparation allows the natural character of the sturgeon roe to remain prominent without an overly salty taste.

The generous 454-gram format is ideal for holiday tables, special events, and occasions when you want to serve caviar to a larger group of guests.

How to Use / Serving Ideas

• Classic Caviar Service: Serve well-chilled on crushed ice with a mother-of-pearl, ceramic, or other non-metallic spoon.

• Blinis with Crème Fraîche: Place caviar on warm blinis with crème fraîche and fresh dill for a traditional Russian-inspired appetizer.

• Buttered Toast Points: Top thin slices of toasted bread with unsalted butter and caviar.

• Deviled Eggs: Garnish deviled eggs with a small spoonful of caviar for an elegant presentation.

• Pasta and Risotto: Use a small amount as a finishing touch for pasta or creamy risotto.

• Seafood Appetizers: Serve with thinly sliced fish, scallops, or other seafood dishes.

• Cheese Boards: Pair with mild cheeses, Marcona almonds, or honeycomb for a sophisticated tasting platter.

• Beverage Pairings: Enjoy with chilled vodka, Brut Champagne, or a crisp white wine.

Frequently Asked Questions

What Kind of Sturgeon Does This Caviar Come From?

This Ossetra caviar comes from Russian sturgeon (Acipenser gueldenstaedtii), a species traditionally associated with the Caspian and Black Sea regions.

How Would You Describe the Flavor?

The caviar has a clean, nutty flavor with delicate briny notes and subtle buttery richness. Its low-salt preparation allows the natural flavor of the roe to remain balanced.

What Is the Texture of the Eggs?

The eggs are medium-sized, firm, and well-formed. They have a delicate texture and a subtle pop when eaten.

Is This Caviar Wild-Caught or Farmed?

This product is made from farmed sturgeon. Aquaculture production helps provide a consistent supply of sturgeon roe while reducing reliance on wild populations.

Does It Contain Preservatives?

The listed ingredients are Ossetra sturgeon roe and salt. Please refer to the product packaging for the most current ingredient information.

How Should I Store This Caviar?

Keep the caviar continuously refrigerated according to the storage instructions on the package. Do not freeze, as freezing may affect the texture of the eggs.

How Long Does It Last After Opening?

Once opened, the caviar is best consumed within 3–5 days for optimal freshness, flavor, and texture. Follow the storage and expiration instructions on the package.

How Many People Can a 454-Gram Tin Serve?

A 454-gram tin is suitable for large gatherings and can serve approximately 15–20 people when offered as part of an appetizer spread. The actual number of servings depends on portion size and the other foods being served.

What Utensils Should I Use?

Use mother-of-pearl, ceramic, bone, or plastic utensils. Non-metallic spoons are preferred when serving caviar because metal may affect its delicate flavor.

Product Details & Shipping Information

• Brand: La Mer Noire

• Product: Premium Ossetra Sturgeon Caviar

• Fish Species: Russian Sturgeon (Acipenser gueldenstaedtii)

• Source: Farmed sturgeon

• Origin: Imported

• Cure: Low-salt, Malossol-style preparation

• Net Weight: 454 g (16 oz)

• Egg Size: Medium

• Egg Color: Dark brown to light pewter gray

• Flavor: Clean, nutty, delicately briny, with subtle buttery notes

• Texture: Firm and well-formed

• Ingredients: Ossetra sturgeon roe, salt

• Allergen Information: Contains fish

• Storage: Keep continuously refrigerated according to the package instructions; do not freeze

• After Opening: Best consumed within 3–5 days

• Shipping: This perishable product is shipped using expedited service and insulated packaging with ice packs to help maintain product quality during transit. Delivery availability and shipping options are shown at checkout.

A Generous Format for Special Occasions

La Mer Noire Premium Ossetra Sturgeon Caviar combines traditional culinary heritage with a delicate flavor and elegant presentation.

• Generous Size: The 454-gram tin is suitable for holiday celebrations, large gatherings, and special events.

• Distinctive Ossetra Flavor: Clean, nutty notes and subtle buttery richness create a refined tasting experience.

• Low-Salt Preparation: The Malossol-style cure allows the natural character of the roe to remain prominent.

• Versatile Serving Options: Enjoy with blinis, crème fraîche, buttered toast, seafood, or festive appetizers.

• Elegant Presentation: Medium-sized, glossy eggs add a sophisticated touch to any caviar service.

Whether you are preparing a holiday feast, planning a special celebration, or looking for a generous caviar gift, this 454-gram tin of La Mer Noire Ossetra Caviar is designed for sharing and memorable occasions.

Orders placed over the weekend begin processing on Monday.

Shipping typically takes 1–7 business days, depending on your location and the selected shipping method (Economy, 2nd Day or Overnight).

• Dispatch: Within 24 Hours
• Free for orders over $150
• All US address include non-continental