Description
As with fresh herring, pickled herring is an excellent natural source of both vitamin D3 and omega-3 fatty acids. It is also a good source of selenium and vitamin B12.
100 grams may provide 680 IU of vitamin D, or 170% of the DV, as well as 84% of the DV for selenium, and 71% of the DV for vitamin B12.
Ingredients: Atlantic Herring Fillet Without Skin 64% (Herring Fillet, Salt, Dextrose, Acidity Regulators (Sodium Citrates, Citric Acid, Glucono-Delta Lactone, Tartaric, Acid, Malic Acid), Antioxidant (Ascorbic Acid), Flavor Enhancer, Intensifier (Monosodium Glutamate), Preservatives (Sodium Benzoate, Potassium Sorbate), Smoked Salt, Beetroot Concentrate, Enzyme (Protease)), Rapeseed Oil 36%.
