Description
Nutritional value per 100 g:
Protein 6.3 g
Fats 34.1 g
Carbohydrates 54.3 g
Calories 545.0 kcal
Composition:
Chocolate glaze (sugar, cocoa mass, cocoa butter equivalent, cocoa powder, emulsifiers E322 and E476, vanilla flavor identical to natural), sugar, cocoa butter substitute (vegetable), leaf wafers: (wheat flour, sunflower oil, egg powder, emulsifier E322, table salt, baking powder, baking soda, acidity regulator – citric acid), whole milk powder, coconut oil, flavor identical to natural Caramel, antioxidant – ascorbic acid.
