Hot Smoked Salmon Fillet Vacuum-Sealed, Queen Harbour, 140g/ 5oz

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Queen Harbour Hot Smoked Salmon Fillet is a premium-quality delicacy known for its rich aroma, tender flakes, and naturally golden color. Smoked over wood chips, this salmon develops a deep, savory flavor while remaining juicy and perfectly textured.
Ready to enjoy straight from the package, it’s a versatile ingredient for snacks, salads, pastas, and festive plates.
  • Made from select Atlantic Salmon (Salmo Salar).
  • Hot smoking enhances the natural flavor and provides a soft, flaky texture.
  • Vacuum-sealed to preserve freshness, aroma, and structure.
  • Fully ready-to-eat — no cooking required.
  • High in protein and Omega-3 fatty acids.
  • Convenient 140 g size — perfect for meals, appetizers, or sharing.
How to Enjoy:
  • Add to salads: potato, green, mixed veggie bowls.
  • Serve on sandwiches or baguettes with cream cheese, cucumber, or herbs.
  • Mix into pasta, risotto, or warm dishes — holds shape and flavor.
  • Slice for appetizer platters and party trays.
  • Enjoy as a standalone gourmet snack right from the pack.
Your order ships within 1–2 business days.

Orders placed over the weekend begin processing on Monday.

Shipping typically takes 1–7 business days, depending on your location and the selected shipping method (Economy, 2nd Day or Overnight).

  • Dispatch: Within 24 Hours
  • Free for orders over $150
  • All US address include non-continental
Hot Smoked Salmon Fillet Vacuum-Sealed, Queen Harbour, 140g/ 5oz
$13.99
$13.99
$0.00

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