Alaska Wild Ikura Chum Salmon Roe, Phillips & Son, 500g / 17.64oz

Alaska Wild Ikura Chum Salmon Roe, Phillips & Son, 500 g (17.64 oz)

Alaska Wild Ikura Chum Salmon Roe from Phillips & Son is a 500 g (17.64 oz) package of wild Alaska chum salmon roe. Also known as Ikura, chum salmon roe is appreciated for its naturally vibrant appearance, delicate texture, and characteristic pop of individual eggs.

With its savory seafood flavor and natural briny notes, this salmon roe is well suited to traditional Russian-style caviar service as well as Japanese and modern seafood dishes. The 500 g format offers a generous quantity for family celebrations, holiday meals, entertaining, and professional food preparation.

How to Use / Serving Ideas

• Traditional Russian Serving: Serve chilled with blini, butter, crème fraîche, and fresh dill.

• Japanese Cuisine: Use Ikura for gunkan sushi, sushi rolls, sashimi presentations, and rice bowls.

• Poke Bowls: Add salmon roe to rice with avocado, cucumber, seafood, and fresh herbs.

• Eggs & Potatoes: Pair with scrambled eggs, omelets, boiled potatoes, or toast.

• Canapés: Spoon onto cucumber slices, blini, crackers, or small toast points.

• Seafood Platters: Serve alongside smoked salmon, shrimp, crab, and other chilled seafood.

• Festive Tables: Use as a colorful topping for holiday appetizers and special-occasion dishes.

• Professional Service: The 500 g format is suitable for restaurants, catering, and events requiring multiple servings.

Frequently Asked Questions

What is Ikura?
Ikura is the Japanese term commonly used for salmon roe. It is widely used in Japanese cuisine and is also popular in Russian and international seafood dishes.

What type of salmon roe is this?
This product is made from chum salmon roe, also known as keta salmon roe. The scientific name for chum salmon is Oncorhynchus keta.

Where is the salmon from?
The product is identified as wild Alaska salmon roe.

What does chum salmon roe taste like?
Chum salmon roe generally has a savory seafood flavor with natural briny notes and a subtle sweetness. The exact flavor can vary depending on preparation.

What is the texture of Ikura?
The individual eggs are delicate and typically have a characteristic pop when eaten.

How can I serve chum salmon roe?
Serve it chilled with blini, toast, butter, crème fraîche, and dill, or use it for sushi, rice bowls, poke, eggs, canapés, and seafood platters.

How much salmon roe is in the package?
The package contains 500 g (17.64 oz) of chum salmon roe.

Is this size suitable for entertaining?
Yes. The 500 g format provides a generous quantity for family gatherings, holiday tables, parties, catering, and other occasions with multiple servings.

How should I store the salmon roe?
Keep refrigerated and follow the manufacturer's storage instructions on the package. Avoid leaving the product at room temperature for extended periods.

Can salmon roe be frozen?
Freezing may affect the delicate texture of the roe. Follow the manufacturer's instructions regarding freezing and storage.

Product Details & Shipping Information

• Brand: Phillips & Son

• Product: Alaska Wild Ikura Chum Salmon Roe

• Product Type: Chum Salmon Roe / Ikura

• Salmon Species: Chum Salmon (Oncorhynchus keta)

• Origin: Alaska

• Catch: Wild

• Net Weight: 500 g / 17.64 oz

• Texture: Delicate with a characteristic pop

• Flavor Profile: Savory, naturally briny, and seafood-forward

• Allergen Information: Contains fish

• Storage: Refrigerate according to package instructions

As a perishable seafood product, salmon roe is shipped in insulated packaging with cooling materials. Expedited shipping options may be recommended depending on the destination and season. Available delivery methods are shown at checkout.

Alaska Wild Chum Salmon Ikura in a 500 g Format

Phillips & Son Alaska Wild Ikura Chum Salmon Roe is a versatile choice for traditional caviar service, Japanese cuisine, festive appetizers, and seafood dishes. The 500 g format provides a generous quantity for celebrations, entertaining, family meals, and professional food preparation.

Orders placed over the weekend begin processing on Monday.

Shipping typically takes 1–7 business days, depending on your location and the selected shipping method (Economy, 2nd Day or Overnight).

• Dispatch: Within 24 Hours
• Free for orders over $150
• All US address include non-continental