Описание
Semi-hard cheese.
Nutritional value of 100g:
Energy value (kcal)
314
Proteins (g) 29
Fats (g) 22
Carbohydrates (g) 0
Ingredients: pasteurized cow's milk, salt, anti-caking agent E536, using bacterial starter culture of mesophilic lactic acid bacteria and natural milk-converting rennet enzyme preparation of animal origin, natural enzyme of animal origin Lysozyme, preservative potassium nitrate, chloride sealer