Dried Fish

Gutted Dried Roach Vobla, 15.87 oz

Vobla or Caspian roach is the Russian delicacy that they enjoy with beer and friends. Russians are s..

$28.99

Capelin Fillet Jerky, Flagship Seafood, 1.06oz

Dried capelin is the best delicacy snack.A healthy snack will delight with a bright spicy aroma, onc..

$2.49

Dried Capelin, North Fish USA, 9.03 oz

Eating dried capelin can be a great snack or addition to beer. It can also be used in cooking to pre..

$9.29

Dried Gutted Mullet Kefal Fish, Kuzmich, 6.35 oz

Dried mullet has a delicate taste and pleasant texture, and also contains many useful substances suc..

$8.29

Dried Kamchatka Smelt Koryushka, 7.97oz

Smelt is a real delicacy with its fatty salty meat and a delicate aroma.Kamchatka smelt is considere..

$8.29

Dried Roach Vobla Fish, Majorfish, 5.29oz

Vobla or Caspian roach is the Russian delicacy that they enjoy with beer and friends. Russians are s..

$6.29

Dried Sarbe Carp Fish, Majorfish, 14.11oz

Dried chehon is an ideal snack for fish and beer lovers. Fresh and fragrant fish is salted in accord..

$14.99

Dried Taranka Fish, Majorfish, 14.11oz

Dried taranka is the perfect snack for fish and beer lovers.Fresh and fragrant fish is salted in acc..

$8.59

Dried Vobla Roach Fish, Majorfish, 14.11oz

Dried roach is an ideal snack for fish and beer lovers. Fresh and fragrant fish is salted in accorda..

$10.29

Gutted Dried Goby Fish, 7.97 oz

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$9.29

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Dried fish is fish that has been sun-dried and fermented has a dry, solid texture and has a light brown colour. Products created from fish that has partly deteriorated have a distinct odour. Check our different types of dried fish and order your favorite dry fish online. Do not forget to buy mouth-watering smoked dried fish from our dry fish shop. At least three months may pass after a product has been properly dried. Check our different types of dried fish and order your favorite dry fish online. Do not forget to buy mouth-watering smoked dried fish from our dry fish shop.


One of the most usual appetisers that are offered with beer is vobla, which is the most typical dried fish. Various international cuisines, from Asian to Cajun, employ dried fish. Different fish species may be exposed to air until their natural water content is completely gone in order to generate dry fish. The fish may have been bathed in a salt water solution before being dried, depending on the species. Dried fish is an acquired taste because of its strong flavour and overbearing aroma. Sundrying is used for smaller fish like prawn/shrimp and anchovy, however a different method is used for fleshier fish like king fish. Stews, steamers, and boil dishes all employ dried fish. Usually, food needs some kind of liquid to provide flavour and absorb the liquid for it to become soft and delicate.