Description
Smoked chicken legs can be enjoyed in various ways:
1. As an independent dish, served with light salads and herbs.
2. As part of salads, smoked ham can be combined with a variety of vegetables, herbs, mushrooms, nuts, sour berries, and fruits. It is typically cut into small pieces and used without heat treatment.
3. In a hodgepodge dish with sour cucumbers, potato dumplings, and tomatoes.
4. To add a spicy flavor to pea soups or porridge and other first courses.
5. Grilled instead of kebabs, smoked hams become even more juicy and fragrant.
6. For stuffing rolls, by cutting the meat into thin slices and adding other fillings, you can create an unconventional dish for a festive table.
7. As a hot dish served with boiled potatoes or rice.
