Ceylon black tea Four Seasons "Autumn tea"
- Availability:In Stock
Just before flowers buries in snow, there comes a festive season when nature is all aglow. As Maple leaves turn brilliant red in Fall, Basilur Leaf of Ceylon swirl into “Autumn Tea” with world's finest Ceylon black tea, complimented with a tantalizing taste of Maple. Together, they release a calming aroma and smooth taste reminiscent of a delicious feast. 100% Pure Ceylon black, long leaf teas from the lower elevations (low grown) of Ceylon with herbs & flavour. 125g